How to make matcha dalgona by Matcha Boy.
1 tsp of Matcha Boy
1 tbsp of sugar
75ml of thickened cream (5 tbsp)
1 tbsp of hot water
1 cup of your fav milk with ice
- Sift the matcha into a bowl and add tbsp of hot water. stir into a paste.
- Add the sugar & cream, mix with a handmixer until whipped (approx 30 secs). Here you can add more cream or milk to have more paste. If you add more mix for another 15 seconds.
- Add ice to a cup and fill it 3/4 with your fav milk.
- Add the matcha paste to the glass of milk. You can sift matcha on top if you like.
- Stir and enjoy.